VIGNOLO BIANCO

IGT Terre Siciliane

GRAPE VARIETY
100% Organic Grillo.

CATEGORY
IGT Terre Siciliane

LOCALITY OF PRODUCTION
Sicily

ALCOHOL
13.5 % vol.

VINIFICATION
Cold fermentation (10-14 degrees) with natural yeasts and minimum sulphur. Yeast count daily. Racked to tank for bottling without filtration.

CLARIFICATION
None.

ALCOHOLIC FERMENTATION
Natural yeasts.

CLARIFICATION
None.

COLD TREATMENT
None.

FILTRATION
None.

PRECIPITATION
Natural.

SOIL
Limestone with volcanic debris.

BOTTLING
Unfiltered and unfined.

TASTING NOTES | TASTED BY JANE ANSON — 5 SEPTEMBER 2026
95 POINTS

“A beautiful wine that is packed with preserved citrus, sappy white pear, gooseberry, and a richness that is evident through the mid palate, with a salt lick on the finish. Gourmet, enjoyable.”